Dear Diary… My Bread Rules!!

Whether you’re dialing in your technique and wanting to experiment as an expert or just starting your bread baking journey – keep track of your batches in a bread baking journal! Available at the Rolling Pin, as well as the equipment to get started, in person or online for curbside pickup.
We’re open 10am-4pm every day, with parking available off 4th Ave south of Harrison and Division.
